Frozen Food Do's & Dont's

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For maximum flavor and best texture, thaw under refrigeration at 36-40* for 48 hours.

Thawing in/under running water. This will alter the functionality and flavor of the marinade and ultimately the steak.

Thawing at room temperature, Microwave thawing

The product will last up to 12 months with no change in flavor profile.

If kept in a refrigerated state, in its original, unopened package the product will last 3 to 4 days.Once removed from package, the product will last 1 to 2 hours. Cook immediately after removing from package.